Jonathans Beans
From netty_angel 16 years agoIngredients
- Small Bag of dried pinto beans washed and sorted shopping list
- salt to taste shopping list
- 3 large bay leaves shopping list
- water about 1 1/2 inches from the top of slow cooker shopping list
- That's it! shopping list
How to make it
- Throw everything together and let cook for 8 hours on High in the slow cooker. Turn to low when boiling.
- When done drain into another container
- you can mash them and add bean juice to desired consistancy, or you can eat them unmashed.
- enjoy
People Who Like This Dish 2
- deleted Gck
- bluewaterandsand GAFFNEY, SC
- cinnamon Beverly Hills, CA
- carmenperez Hormigueros, PR
- netty_angel Rolla, MO
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
I never heard of using bay leaves, interesting.
bluewaterandsand in GAFFNEY loved it -
How simple is this one? Awesome recipe for a basic dish, good going, great recipe Girl!
cinnamon in Beverly Hills loved it
Reviews & Comments 3
-
All Comments
-
Your Comments