Recipe

Almost Flourless Chocolate Cake Recipe


Almost Flourless Chocolate Cake Recipe
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Two measley tablespoons.

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Ingredients
  • 2 pounds bittersweet chocolate, melted
  • 1 1/4c unsalted butter (room temperature)
  • 8 eggs, separated
  • Dashsalt
  • 2 Tbsp sugar
  • 2 Tbsp flour

Directions
  1. Whisk chocolate and butter until blended.
  2. Beat egg yolks until pale yellow, abotu 5 minutes.
  3. Beat egg whites with salt, then add sugar and beat for 5 more seconds.
  4. Fold chocolate into yolks, then fold into egg whites.
  5. Soft flour over mixture and fold in.
  6. Butter bottom and sides of a 10" pan. Pour cake mix into pan.
  7. Bake at 425 for 15 minutes. It will be soft.
  8. Cool completely in pan.

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Alterations


Using rice flour, arrowroot powder, or another gluten-free flour makes this thoroughly gluten-free.


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