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Ingredients

How to make it

  • Heat oil in wok, add carrot, cabbage, onion, garlic, pork and stir-fry. Add prawns. Add dark soy sauce, light soy sauce, sugar and paste and stir-fry. Add Shanghai noodle, stir-fry for about 3 minutes, add sesame oil and salt.
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Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe love it thanks
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    " It was excellent "
    caramia ate it and said...
    this is a GREAT post ....thank you so much and you get my 5
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    " It was excellent "
    juliecake ate it and said...
    This sounds wonderful and very simple to prepare, thanks for sharing!!
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    " It was excellent "
    chefmeow ate it and said...
    Sounds fantastic and that picture makes me want to delve right in. Great post. 5 here.
    Was this review helpful? Yes Flag

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