How to make it

  • Combine avocado oil, vinegar, garlic, herbs and Worcestershire sauce in jar with lid.
  • Season with salt and pepper and shake several times to mix well.
  • Refrigerate vinaigrette at least 2 hours.

Reviews & Comments 2

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    " It was excellent "
    bluewaterandsand ate it and said...
    I wish that I would have had this for my salad tonight, sounds so very good!
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    " It was excellent "
    minitindel ate it and said...
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