Recipe
Choco - Corn Muffins Recipe
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Jo_jo_ba / All my dishes 7 months, 2 weeks ago
Adapted from Cornbread Gospels, p. 119.
Prep:15m Cook:15m Servings:12
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 Jo_jo_ba |
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Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1/2 tsp salt
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp stevia extract powder
- 1 1/4 cups buttermilk
- 2 eggs
- 1/3 cup canola oil
- 1/2 cup miniature chocolate chips
Directions
- Preheat oven to 400F. Grease 12 muffin cups.
- Combine dry ingredients in a large bowl.
- In another bowl, beat together buttermilk, eggs and oil.
- Gently blend into the flour mixture.
- Fold in chocolate chips.
- Bake 15 minutes, unmould immediately onto wire rack to cool completely.
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jo_jo_ba 7 months, 2 weeks ago said:
Amount Per Serving
Calories: 185.4
Total Fat: 9.7 g
Cholesterol: 36.4 mg
Sodium: 41.9 mg
Total Carbs: 21.6 g
Dietary Fiber: 1.4 g
Protein: 4.1 g
dor 7 months, 2 weeks ago said:
Jo, may i ask, what is stevia extract powder?
idahomom 7 months, 2 weeks ago said:
These sound good.
bluewaterandsand 7 months, 2 weeks ago said:
Looks great and the carbs are low enough that I can have one.
jo_jo_ba 7 months, 2 weeks ago said:
Stevia is a natural alternative sweetener, 0 cals 0 carbs but it comes from an herb (I actually grow some in my garden) and it is 300x sweeter than sugar. You can usually find it in health food stores.
eggchef 7 months, 2 weeks ago said:
Yummy recipe, keep on posting
pattycake 7 months ago said:
These sound delicious - thanks for sharing. I'll make these using organic butter or coconut oil instead of canola oil - I love my flavourful saturated fats :-)