How to make it

  • Dissolve sugar & jello in water.
  • Add frozen strawberries and stir until dissolved.
  • Chill until partially set. Whip the cream & fold in.
  • Break half of cake into bite-sized pieces & put into bottom of 9x13" pan.
  • Cover with half of the jello mixture.
  • Repeat layers.
  • Chill overnight.

Reviews & Comments 3

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    " It was excellent "
    tuilelaith ate it and said...
    Sounds devine, I will try this for sure.
    Was this review helpful? Yes Flag
    " It was excellent "
    tuilelaith ate it and said...
    Sounds devine, I will try this for sure.
    Was this review helpful? Yes Flag
  • zena824 17 years ago
    This sounds good....I love desserts that are quick and easy...
    Was this review helpful? Yes Flag

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