Recipe

French Toast Casserole Recipe


French Toast Casserole Recipe Wdsdy / All my dishes
1 year, 7 months ago
This is so easy to make! It's great and tasty for brunches or breakfasts when all the family is home! (Can be prepared up to the night before, or 1 hour before baking!)
Prep:15m Cook:50m Servings:8

Wdsdy

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Ingredients
  • 1 loaf (16 ounces) Pepperidge Farm Cinnamon Swirl Bread, cut into cubes (or use your favorite cinnamon bread!)
  • 6 eggs, beaten
  • 3 cups milk
  • 2 teaspoons vanilla extract
  • Confectioner's Sugar for sprinkling

Directions
  1. PLACE bread cubes in greased 3-quart shallow baking dish.
  2. Mix eggs, milk and vanilla.
  3. Pour over bread.
  4. Cover and refrigerate 1 hour or overnight.
  5. When ready to bake, remove from refrigerator and uncover.
  6. BAKE at 350 degrees F for 50 minutes or until golden.
  7. Sprinkle with confectioner's sugar.
  8. Serve with pancake syrup, if desired.

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