Ingredients

How to make it

  • Finely chop shrimp and set aside.
  • Halve eggs lengthwise. Remove yolks and place in a small bowl. Mash yolks with a fork and stir in chopped shrimp, mayonnaise, sour cream, mustard, and lemon juice. Add salt and pepper, to taste. Fill egg whites evenly with yolk mixture. Garnish with additional shrimp and dill, if desired. Store covered in refrigerator.

Reviews & Comments 3

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    " It was excellent "
    grumblebee ate it and said...
    oh yum! this sounds great!
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  • cajunspices66 6 years ago
    AWESOME POST! DIFFERENT TWIST. BEING FROM LOUISIANA, WE WILL LOVE THESE!
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    " It was excellent "
    bluewaterandsand ate it and said...
    I did this one and they were a big hit!
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