Recipe

Mini Tacos Recipe

	Mizzgreeneyez2001 / All my dishes 2 months, 2 weeks ago Nice and easy Cook:25m Servings:24	Mizzgreeney
	mexican tacos cheese easy

Does this look good? Yeah! / Nope

Fans

minitindel

joeboudrea

bluewatera

trigger

Ingredients

24 wonton wrappers

1 lb. lean ground beef

1 pkg. (1.12 oz.) Pace® Taco Seasoning Mix

2 tbsp. Pace® Picante Sauce

1/2 cup Pace® Thick & Chunky Salsa

1 cup shredded Mexican blend shredded Mexican cheese blend

Directions

PREHEAT oven to 425°F.

PRESS wonton wrappers into mini-muffin cups.

COOK beef in skillet until browned. Drain off fat. Stir in taco seasoning mix and picante sauce.

SPOON beef mixture into wonton cups. Top with salsa and cheese.

BAKE about 8 min. or until wontons are golden brown.

SERVE immediately with additional salsa. Garnish with sour cream and sliced ripe olives if desired. Makes 24 appetizers.

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Comments

desertgal 2 months, 2 weeks ago said:
YUM!

mrtnzangel8 2 months, 2 weeks ago said:
Great idea! I have some egg roll wraps in the fridge...I could probably cut them down and use them, huh? I'm gonna try it...thanx for the post. :)

trigger 2 months, 2 weeks ago said:
I love the mini-muffin cup idea I was going to make Quesadillas however this might be a nicer way to make them.
Michael

bluewaterandsand 2 months, 2 weeks ago said:
This is a great idea!

minitindel 2 months, 1 week ago said:
Yes these are wonderful thanks

joeboudreau 2 months ago said:
These sound great

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