Recipe
Vietnamese Prawn And Egg Rice Paper Rolls Recipe
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Cherriepie / All my dishes 2 years, 7 months ago
Makes 10 rolls
Prep:10m Cook:10m Servings:45
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 Cherriepie |
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Fans
Ingredients
- * Rolls *
- 125 grams rice vermicelli
- 4 eggs lightly beaten
- pinch salt
- 10 rice paper rounds
- 1 butter or round lettuce shredded
- 20 freshly cooked king prawns peeled
- 1/2 cup Vietnamese mint leaves
- 1/2 cup Thai basil leaves
- * Sauce *
- 3 tbsn fish sauce
- 3 tbsn water
- 1 clove garlic crushed
- 2 lemons juiced
- small red chilli finely chopped (optional)
Directions
- Bring a large saucepan of water to the boil, add the vermicelli and cook 1-2 minutes until just tender; drain and cool.
- Using a large non-stick frying pan, make a thin omelette with the eggs, lightly seasoned with a pinch of salt. Allow omelette to cool before cutting it into strips.
- Dip a sheet of rice paper into a large bowl of hot water very quickly to soften it. Place on a plate and stand 30 seconds to allow rice paper to dry out slightly and soften. You can do up to 4 sheets of rice paper at a time without them drying out too much. This will speed up the process.
- Arrange the lettuce, vermicelli, prawns, some omelette, some mint and some basil on each rice paper round and roll up. Arrange on a platter.
- Dip the roll into the sauce; mix equal amounts of fish sauce and water. Add a pinch of sugar, garlic, lemon juice and the chilli (if using).
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dee 2 years, 7 months ago said:
I love Vietnamese food and I am so happy to see this recipe. I just found the rice papers here in the NW of England where I live. I used to use them regularly when I lived in the states and missed them terribly here. They can be used for so much. Anyway, just found some in the supermarket and now I have a NEW recipe to try them with. Thank you ! Thank you !
chickpea_chef 2 years, 7 months ago said:
Sweet! what's rice vermicelli though?
cherriepie 2 years, 6 months ago said:
Dee, Glad you I can help with you this recipe. Chickpea chef, Rice vermicelli is thin rice noodles, also sometimes called glass noodles. It's very easy to cook. Just soak in boiling water for a few minutes. I hope you try this.
pintobean 2 years, 5 months ago said:
Hello cherriepie,These look and sound great.Can you tell me how to get fish sauce make it or buy it? Thanks, Pintobean
cherriepie 2 years, 5 months ago said:
Hi pintobean, Fish sauce can be bought at any Asian grocery store. They are easy to find as it's a common ingredient in south eastern cuisines.