Gluten-free Creamed Chipped Beef
From crabhappychick 16 years ago
- 5 minutes to make
- Serves 3
Gluten-free ceamed chipped beef! If you crave this Ocean City breakfast favorite but can't have the regular type, there isn't any difference between this gf version and the stuff made with flour. Serve on gf toast or gf biscuits.
Ingredients
- 4 ounces chipped beef, shredded shopping list
- 1/2 stick butter shopping list
- 3-4 tablespoons cornstarch - depending on how thick you like it shopping list
- ground black pepper, to taste shopping list
- 2 cups skim milk shopping list
How to make it
- Melt butter in saucepan, add shredded chipped beef and saute until browned and frizzled.
- Sprinkle cornstarch over and stir well. Add milk and stir in quickly. Cook over medium heat until thickened.
- Pour over toast or biscuits. GF for the GF person! Regular toast for those who don't need to be concerned about gluten.
People Who Like This Dish 2
- jimrug1 Peoria, IL
- bluewaterandsand GAFFNEY, SC
- lincolntoot Freehold, NJ
- crabhappychick Pittsburgh, PA
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The Rating
Reviewed by 3 people-
Sounds very good!
bluewaterandsand
in GAFFNEY loved it
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I crave this - thanks for posting! Many 5's for this!
lincolntoot
in Freehold loved it
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