Recipe
Black Forest Torte Recipe
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Mystic_river1 / All my dishes 1 year, 7 months ago
This is a large cake and is deliciously different. Sure to please family or company. Makes a nice presentation.
Prep:15m Cook:20m Servings:16
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 Mystic_rive |
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Ingredients
- 1 3/4 C Imperial Sugar Extra Fine Granulated Sugar or Dixie Crystals Extra Fine Granulated Sugar
- 1 3/4 C all purpose flour
- 2 tsp baking soda
- 1 tsp salt
- 1/4 tsp baking powder
- 3/4 C cocoa
- 1 C (2 sticks) butter or margarine, softened
- 1 1/4 C buttermilk
- 1 tsp vanilla
- 3 eggs
Directions
- Preheat oven to 350 degrees. Combine all ingredients except eggs into large mixer bowl. Beat at low speed to blend, then beat 2 minutes at medium speed. Add eggs; beat 2 minutes longer. Pour one-fourth of batter into each of four greased and waxed-paper-lined 8-inch layer cake pans; layers will be thin. Bake in preheated oven for 15 minutes or until wooden pick inserted in center comes out clean. Two layers may stand while first two bake, if necessary. Cool slightly; remove from pans and continue cooling. Fill and frost layers with Chocolate Filling and Whipped Cream, alternately. Garnish top of cake with chopped almonds, Whipped Cream and whole cherries.
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Average score: 4.3 / 5
No. of ratings: 6
No. of ratings: 6
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trigger 1 year, 7 months ago said:
Thank you for this recipe I was looking for another great cake with chocolate and cherries.
Michael
ahmed1 1 year, 7 months ago said:
You will not believe this...I was just thinking yesterday that with all the dessert I have been making, I have never made a black forest one...Thanks for sharing it JM...
peetabear 1 year, 7 months ago said:
Cherries and chocolate yum
tippystclair 1 year, 7 months ago said:
Just what I was looking for! 5 from me and I will make it first thing tomorrow morning for one of my friends.
How are you? I haven't talked to you for a while and I miss you.
Kath :}