Recipe

Broccoli Cheese Soup Recipe


Broccoli Cheese Soup Recipe
My mom made this for my Grandma's birthday party. It is a weight watchers-friendly soup. Points value per serving is 2.

Mccookcook

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Ingredients
  • 1/2 oz Butter Buds Powder Mix.
  • 16 oz Kraft Velveeta Light Reduced-Fat Pasteruized Processed Cheese Product.
  • 1 cup chopped onions
  • 4 cups water
  • 4 cups fat-free chicken broth
  • 1TBSP Mrs. dash garlic and herb
  • 5 servings of garden blend vegatables
  • 1 - 16 oz bag of Broccoli cauliflower Garden blend
  • 1 - 32 oz bag of chopped broccoli

Directions
  1. Chop all veggies
  2. Bring all ingredients except velveeta to a boil.
  3. Then simmer 1 to 1 & 1/2 hrs until mushy.
  4. Mash down veggies (or puree in blender) and put back into stock.
  5. Add Velveeta (cubed) stirring until melted.
  6. This cooks up to approx. 12 cups of soup.
  7. 1 cup serving = 2 pts
  8. 1 & 1/2 cup serving = 4 pts.
  9. Special Notes
  10. This recipe was built using the recipe builder on this site so points are according to the site.

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Comments


I like this one a lot. Great post!


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