Recipe
Chocolate Satin Frosting Recipe
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Mccookcook / All my dishes 2 months, 3 weeks ago
This goes with the saurkraut cake that i have posted. But it sounds good and could probably be used on any cake that you need chocolate frosting for .
Prep:5m Cook:10m Servings:20
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 Mccookcook |
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Fans
Ingredients
- 1 c. sugar
- 1/4 c. cornstarch
- 1/8 tsp. salt
- 1 c. boiling water
- 1 square unsweetened chocolate (I am assuming 1 oz.)
- 3 T. butter
- 1 tsp. vanilla
Directions
- Combine sugar, cornstarch, and salt, cook 2 minutes, stirring.
- Stir in milk.
- Bring to a full rolling boil.
- Cool down some, then stir in sugar. Cool down until you can spread on cake.
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henrie 2 months, 3 weeks ago said:
Sounds good, can hardly wait to make this one for my next cake. Love it, you got my 5
magali777 2 months, 3 weeks ago said:
Got my 5 too!
gemini4 1 month ago said:
Hi there! Jusst wondering, how much quantity of milk will i stir in and shall i stir in the butter, chocolate and vanilla in the end of the cooking. can you please complete the instructions, i love chocolate frostings and dying to try yours. gemini4