Recipe

Minestrone Soup Recipe


Minestrone Soup Recipe Jakartainflames / All my dishes
1 year, 6 months ago
Found it from www.sparkpeople.com
Prep:10m Cook:50m Servings:8

Jakartainfl

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Ingredients
  • 3 tbsp Olive Oil
  • 1 cup Onions, minced
  • 1/2 cup Zucchini, chopped
  • 1/2 cup frozen Green Beans
  • 1/4 cup Celery, diced
  • 4 tsp Garlic
  • 4 cups Vegetable Broth
  • 2 cans red kidney beans
  • 2 cans white beans
  • 1 can diced Tomatoes
  • 1/2 cup Carrots, julienned
  • 2 tbsp fresh Parsley
  • 1 1/2 tsp dried Oregano
  • 1 1/2 tsp Salt
  • 1/2 tsp black pepper
  • 1/2 tsp dried basil
  • 1/4 tsp dried thyme
  • 3 cup hot water
  • 4 cups Baby Spinach
  • 1/2 cup Pasta Shells (small)
  • 1 can Tomato Paste (6 oz)

Directions
  1. Heat olive oil over medium heat in a large soup pot.
  2. Saute onion, celery, garlic, green beans and zucchini in the oil for 5 minutes or until onions are translucent.
  3. Add vegetable broth, drained tomatoes, beans, carrots, tomato paste, hot water and spices.
  4. Bring soup to a boil then reduce heat and allow to simmer for 20 minutes.
  5. Add spinach leaves and pasta and cook for an additional 20 minutes or until desired consistency.

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Comments

chefmeow 1 year, 6 months ago said:
Another great post. Keep em coming. You have my 5.

modmom50 1 year, 6 months ago said:
This sounds quite good. Bookmarked and as soon as I try it will give it my rating. Thanks for the post

orangeskipper 1 year, 6 months ago said:
Looks good to me:)


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No. of ratings: 3
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