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Midgelet / All my dishes 1 year, 6 months ago
I had this in a restaurant and loved it. So as a newly wed, eons ago, I made this for lunch along with potato salad. Thinking Hub would love it, all I got was a "yeeeech" and a expression of disgust. Well he only had potato salad for lunch then! ... More
Prep:5m Servings:1
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 Midgelet |
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herby 1 year, 6 months ago said:
I was never fond of sardines and wonder if I could substitue the fake seafood stuff? If so this woud be an easy special sandwich for me to make!
midgelet 1 year, 6 months ago said:
Herby,
of course you can substitute the seafood stuff. I think it would taste wonderful.!
jenniferbyrdez 1 year, 6 months ago said:
Yeah baby.
maggiehc 1 year, 6 months ago said:
I'm a chicken about sardines. If someone else makes them I eat them but I never do it myself. Maybe I could start with your sandwich.
flicknife 3 months ago said:
What type of sliced cheese?
midgelet 3 months ago said:
Any sliced cheese: swiss, cheddar, American, provolone etc and don't forget the sliced hard boiled egg too! I forgot to list it!