Ingredients

How to make it

  • Saute sausage in a Dutch Oven, remove, drain fat, and set aside.
  • Brown cut up Chicken Breasts in a small amount of olive or canola oil.
  • Add all remaining ingredients except for pasta and cheese
  • Simmer until vegetables are tender and flavors have mingled well, about 30-40 minutes
  • Add Pasta and cook another 10 minutes or until the pasta is al dente.
  • Serve with Romano cheese to sprinkle on top.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • auntybea 6 years ago
    This sounds really good. I have book-marked it. Thanks!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes