Recipe

Pineapple Casserole Recipe

Add Step-by-Step Photos	Minitindel / All my dishes 1 year, 6 months ago this is so delicious the first time i heard of this dish i didnt know if i would like but ; it is heavenly.......my family loves it.......... courtesy of paula deen Prep:5m Cook:25m Servings:8	Minitindel
	pineapple casserole side dish

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Ingredients

1 cup sugar

6 tablespoons all-purpose flour

2 cups grated sharp cheddar

2 (20-ounce) cans pineapple chunks, drained, and 6 tablespoons pineapple juice reserved

1 cup cracker crumbs (recommended: Ritz)

8 tablespoons (1 stick) butter, melted, plus extra for greasing pan

Directions

Preheat the oven to 350 degrees F.

Grease a medium-size casserole dish with butter.

In a large bowl, stir together the sugar and flour. Gradually stir in the cheese. Add the drained pineapple chunks, and stir until ingredients are well combined. Pour the mixture into the prepared casserole dish.

In another medium bowl, combine the cracker crumbs, melted butter, and reserved pineapple juice, stirring with a rubber spatula until evenly blended. Spread crumb mixture on top of pineapple mixture. Bake for 25 to 30 minutes, or until golden brown.

Yield: 8 servings

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Comments

raelene1951 1 year, 6 months ago said:
Very interesting! Thanks for the post.

rhondahck 1 year, 6 months ago said:
Sounds like it could be good. My mom used to make something with peaches,lettuce,cheese, and cool-whip that everyone thought sounded gross but it was really good. I will try this and let you know what I think.

bluewaterandsand 1 year, 6 months ago said:
I am a big Paula fan so I do have this one and I have tried it. It is fantastic!

henrie 1 year, 6 months ago said:
Okie Dokie, you have my 5, great post my dear.

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