Recipe

Ripe Manggo Salsa Recipe


Ripe Manggo Salsa Recipe
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a taste you surely like... appetizer, dipping for fried or grilled food or a topping for crackers.

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Ingredients
  • 1 large size ripe manggo
  • 4 pcs medium size tomato
  • 1 pc small white onion
  • 1 small piece green bell pepper
  • 3 table spoon olive oil
  • salt to taste

Directions
  1. remove skin of manggo then cut into small cubes.
  2. remove seeds of bell pepper cut into small cubes
  3. white onion cut into small cubes
  4. tomato cut into small cubes
  5. in a bowl mixed all ingredients
  6. then serve... with fried or grilled fish/meat ... or crackers toppings

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Comments


Sounds Terrific!


Thanks. this is a very flexible recipe you can alter the manggo into any different fruits or vegetable but leave other ingredients as is, say oranges,apple, grilled eggplant or even parsely to name a few. "masarap!"... means " Delicious!"


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