Recipe

Guiness Stew In The Crock Pot Recipe


Guiness Stew In The Crock Pot Recipe
GUINNESS STEW IN THE CROCK POT This recipe came from an estate sale. I obtained it when I purchased the family collection from the Dawson Estate in Fort Worth, Texas in 1982.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2-1/2 pounds lean stew beef
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1 teaspoon freshly ground black pepper
  • 1 large white onion halved and sliced
  • 1 bottle stout beer
  • 2 cups baby carrots
  • 1 teaspoon dried rosemary leaves
  • 2 bay leaves
  • 1/4 cup cornstarch
  • 1/2 cup water

Directions
  1. Combine all ingredients except cornstarch and water in a crock pot and cook on low for 8 hours.
  2. Combine cornstarch and water in a bowl and stir into stew.
  3. Cover crock pot and allow stew to cook an additional 10 minutes until thickened slightly.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Guiness Stew In The Crock Pot Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus