Recipe

Pecan Pie Bars Recipe


PECAN PIE BARS Recipe
A litttle twist with an old favorute.

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Ingredients
  • 2 C. all purpose. flour
  • 1/4 C. firmly packed brown sugar
  • 1/2 C. (1 stick) butter
  • 1 1/2 C. chopped pecans
  • 1 (14-oz.) can Sweetened Condensed Milk
  • 3 eggs, beaten
  • 2 Tbs. lemon juice

Directions
  1. Preheat oven to 350°F.
  2. In medium bowl, combine flour and brown sugar; cut in butter until crumbly.
  3. Press mixture on bottom of 13x9-inch baking pan.
  4. Bake 10 to 15 minutes.
  5. In small bowl, combine pecans,sweetened condensed milk, eggs and lemon juice; pour over crust.
  6. Bake 25 minutes or until filling is set.
  7. Cool.
  8. Cut into bars.
  9. Store covered at room temperature.

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