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Home Veal Mustard

PECAN PIE BARS Recipe

Ingredients

How to make it

  • Preheat oven to 350°F.
  • In medium bowl, combine flour and brown sugar; cut in butter until crumbly.
  • Press mixture on bottom of 13x9-inch baking pan.
  • Bake 10 to 15 minutes.
  • In small bowl, combine pecans,sweetened condensed milk, eggs and lemon juice; pour over crust.
  • Bake 25 minutes or until filling is set.
  • Cool.
  • Cut into bars.
  • Store covered at room temperature.

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