Recipe

Pineapple Cheesecake Squares Recipe

	Angelgirl94 / All my dishes 1 year, 6 months ago Cut into bite sized squares,these creamy cheesecake bars are great finger food. Prep:10m Cook:60m Servings:9	Angelgirl94
	pineapple cheesecake

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Ingredients

Crust:

1/2 cup all purpose flour

3 tablespoons sugar

1/4 teaspoon salt

1/4 cup cold butter

Filling:

1 8oz can crushed pineapple

1 8oz package cream cheese-softened

3 tablespoons sugar

1 tablespoon sugar

1 egg-lightly beaten

1 cup milk

1 teaspoon vanilla extract

ground cinnamon

Directions

In a bowl,combine flour,sugar,and salt. Cut in butter until mixture is crumbly.

Press into the bottom of an ungreased 8" square baking dish.

Bake at 325 degrees for 12 minutes. Cool on wire rack.

Filling:

Drain pineapple,reserving juice. Set aside.

In a large mixing bowl,beat cream cheese,sugar,and flour until smooth.

Add egg. Beat on low until just combined.

Add pineapple juice. Gradually add milk and vanilla.

Sprinkle pineapple over crust.

Pour filling over pineapple. Sprinkle with cinnamon.

Bake at 325 degrees for 1 hour or until set.

Cool in wire rack for 1 hour then store in refrigerator until completely cold.

Cut into squares and serve.

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Comments

peepers 1 year, 6 months ago said:
I am so impressed with this recipe because I LOVE pineapple and cream cheese. This is a 5 recipe for sure. Thank you.

bluewaterandsand 1 year, 6 months ago said:
Excellent!

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