CHOCO-TOFFEE SWEET-TOOTH TREATS
From tnacndn 18 years ago
- 25 minutes to make
- Serves 18
Half cookie bar, half confection, these sweets are 100 percent perfection!
Ingredients
- 3/4 C. (1 1/2 sticks) butter or margarine, softened shopping list
- 2 C. packed brown sugar shopping list
- 1 tsp. baking soda shopping list
- 2 eggs shopping list
- 2 tsp. vanilla extract, divided shopping list
- 2 C. all-purpose flour shopping list
- 2 1/2 C. quick-cooking oats shopping list
- 1 (14-oz/)sweetened condensed milk shopping list
- 1 1/2 C. almond brickle pieces, chopped chocolate covered toffee bars or chopped nuts shopping list
How to make it
- Preheat oven to 350ยบ
- In large mixer bowl, beat butter, brown sugar and baking soda.
- Add eggs and 1 teaspoon vanilla; mix well.
- Stir in flour and oats; mix well.
- Press 2/3 of the oat mixture on bottom of 15x10-inch baking pan. Stir together sweetened condensed milk and remaining vanilla. Spread filling evenly over oat mixture.
- Stir almond brickle pieces into remaining oat mixture; with spoon, dot over filling.
- Bake 20 to 25 minutes or until top is lightly browned.
- Cool.
- Cut into bars.
- Store covered at room temperature.
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