Recipe

Choco-toffee Sweet-tooth Treats Recipe

	Tnacndn / All my dishes 2 years, 7 months ago Half cookie bar, half confection, these sweets are 100 percent perfection! Prep:10m Cook:25m Servings:18	Tnacndn
	yummy

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Ingredients

3/4 C. (1 1/2 sticks) butter or margarine, softened

2 C. packed brown sugar

1 tsp. baking soda

2 eggs

2 tsp. vanilla extract, divided

2 C. all-purpose flour

2 1/2 C. quick-cooking oats

1 (14-oz/)Sweetened Condensed Milk

1 1/2 C. almond brickle pieces, chopped chocolate covered toffee bars or chopped nuts

Directions

Preheat oven to 350º

In large mixer bowl, beat butter, brown sugar and baking soda.

Add eggs and 1 teaspoon vanilla; mix well.

Stir in flour and oats; mix well.

Press 2/3 of the oat mixture on bottom of 15x10-inch baking pan. Stir together sweetened condensed milk and remaining vanilla. Spread filling evenly over oat mixture.

Stir almond brickle pieces into remaining oat mixture; with spoon, dot over filling.

Bake 20 to 25 minutes or until top is lightly browned.

Cool.

Cut into bars.

Store covered at room temperature.

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