Italian Sole For Your Soul Recipe

Italian Sole for Your Soul

From sas 15 years ago

I have making this dish for - well forever. It was one of the all time favorites from Carbone's Restaurant in Hartford, Ct.

Heat the oil and brown the garlic-discard garlic
Saute diced onions, peppers and celery for 5 minutes
Add tomatoes, wine, bay leaf, salt and pepper
Place sauce in a casserole dish with the fish on top
Mix the prosciutto, cheese, breadcrumbs together and sprinkle on top of the filets
Break up the butter and put on top of the fish
Bake for 20 minutes at 375 degrees

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" It was excellent "
valinkenmore ate it and said...
I'm going to make this tonight - thanks for the wonderful post!
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" It was excellent "
mystic_river1 ate it and said...
Filet of sole might just be my favorite fish! But I love almost all fish. This is a spectacular dish and as soon as I can get sole, I will make it. I am not a big eater, but a very choosy one and I choose this to save, print and send you praise and a 5.joymarie
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sas Farmington, CT

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Reviewed by 2 people

I'm going to make this tonight - thanks for the wonderful post!

valinkenmore in Malott loved it
Filet of sole might just be my favorite fish! But I love almost all fish. This is a spectacular dish and as soon as I can get sole, I will make it. I am not a big eater, but a very choosy one and I choose this to save, print and send you praise and a...more

mystic_river1 in Bradenton loved it