My Best Meatloaf
From crabhappychick 15 years ago
- 90 minutes to make
- Serves 8
Rich, meaty, satisfying meatloaf. My favorite.
Ingredients
- 2 pounds ground beef shopping list
- 1 pound ground pork shopping list
- 1 pound ground veal shopping list
- 2 eggs shopping list
- 1 carrot, peeled and cut into pieces shopping list
- 1 onion, peeled and cut into pieces shopping list
- 1/4 red pepper, in hunks shopping list
- 1/4 yellow pepper, in hunks shopping list
- 1 1/2 cups fresh bread crumbs, crumbled (gf makes this a gf recipe) shopping list
- 1/2 cup ketchup shopping list
- 3 tablespoons worcestershire sauce shopping list
- 1 tablespoon Hot Shot shopping list
- 2 tablespoons seasoned salt, Crazy Salt, of course shopping list
How to make it
- Put meat into large bowl. In food processor, put carrot, onion and peppers - pulse and chop finely; add to bowl with meat and add the rest of the ingredients. Mix very well.
- Form into 2-3 loaves, glaze with additional ketchup (hot ketchup is good for this). Bake 1 1/2 hours in preheated 375 oven.
The Rating
Reviewed by 4 people-
Sounds delish! I love meatloaf, and this sounds like a little different twist on an old favorite. Thanks for the post.
mao65
in Griffith loved it
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Sounds good but I will leave out the veal but I like all other ingredients.
bluewaterandsand
in GAFFNEY loved it
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Meat loaf has to be the most comforting food ever! Very much like the one I make. ML and buttery mashed potatoes will take me a long, long way! Great recipe! :)
rosemaryblue
in CollegeTown loved it
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