Ingredients

How to make it

  • Grease/butter/oil/spray all 12 muffin cups in a standard size muffin tin.
  • Press ham slices into each cup, to line it. Ends will stick up, it's okay.
  • Give each ham cup a squirt of honey, about 1/2 tsp each. Add 1/2 tsp chive and a sprinkle of cheese, about a Tablespoon each.
  • Crack one egg into each ham cup.
  • Bake until whites are cooked and yolks are firm, about 20 minutes. If you notice bubbles while they are cooking, pop them with a toothpick, although I've not had any when I've made them.
  • Lift out with a spoon and place on serving plate.
  • We like these with hashbrowns.

Reviews & Comments 3

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  • stacyann 6 years ago
    Yummy! We do green eggs and ham with green food coloring. In fact, my youngest won't eat scrambled eggs unless they are green. Lol...Thank you for the recipe!
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  • shelleybeanz73 6 years ago
    When we did the Dr. Seuss thing at my son's school a few years back the cafeteria added green food coloring to the eggs for the occasion. :o)
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    " It was excellent "
    mjcmcook ate it and said...
    Hello...
    I love the 'touch of honey' in this recipe!...
    This is a 'must try'....!
    Thank-you....mjcmcook...A "5"...!
    Was this review helpful? Yes Flag

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