Tortellini With Spinach And Cherry Tomatoes
From mrspotatohead 15 years agoIngredients
- 1 (9-ounce) package fresh three-cheese tortellini shopping list
- 2 teaspoons olive oil shopping list
- 2 teaspoons bottled minced garlic shopping list
- 1/2 to 3/4 teaspoon crushed red pepper shopping list
- 2 cups cherry tomatoes, halved shopping list
- 1/4 cup fat-free, less-sodium chicken broth or vegetable broth shopping list
- 1 tablespoon chopped fresh basil shopping list
- 1/4 teaspoon salt shopping list
- 1 (6-ounce) package fresh baby spinach shopping list
How to make it
- Cook tortellini according to package directions, omitting salt and fat.
- While tortellini cooks, heat oil in a large nonstick skillet over medium-high heat.
- Add garlic and red pepper; sauté 30 seconds.
- Add tomatoes, broth, basil, salt, and baby spinach to pan; cook 2 minutes or until baby spinach wilts.
- Stir in tortellini; cook 1 minute.
People Who Like This Dish 4
- modmom50 Lawrence, KS
- flavors Algonquin, IL
- sparow64 Sweetwater, TN
- mrspotatohead Minneapolis, MN
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The Rating
Reviewed by 2 people-
Another keeper! Love this one.
sparow64 in Sweetwater loved it -
I made this this evening and it was a huge hit. Even my daughter who isn't fond of tomatoes and asked if I was trying to kill her with all those tomatoes seemed to inhale it and went back for 2nds. Thanks so much for posting as this will be made many...more
modmom50 in Lawrence loved it
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