Recipe
Awesome Honey Wheat Bread Recipe
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Oregongrandma / All my dishes 3 months ago
I tweaked my whole wheat bread recipe and came up with this sweet and tender whole wheat bread that stays soft and moist for days.
Prep:180m Cook:180m Servings:12
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 Oregongrand |
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Fans
Ingredients
- 1 cup warm water
- 1 teaspoon salt
- 1/4 cup vegetable oil
- 1/4 cup honey
- 1 cup whole wheat flour
- 1-3/4 cups white bread flour
- 1 pkg. yeast
Directions
- Put ingredients into pan as manufactures suggests
- Push start
- **Note*** I put this in my bread machine just to mix it and let it raise. Then I take it out and make it into a loaf and let it raise until double in bulk. Bake it at 400 degrees for 30 minutes. To keep the crust soft I spread soft butter over the top when it comes out of the oven.
- **TIP** if you put the oil in first, then the honey in the same measuring cup, the honey slides right out.
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momo_55grandma 3 months ago said:
I say YEAH great recipe thanks
m2googee 3 months ago said:
GOT IT BOOKMARKED!
blueeyes68ky 3 months ago said:
Thanks sounds good.
mkm114 3 months ago said:
There is nothing better than fresh baked bread!This sounds wonderful! Thanks for the post! :-)
lindal34 3 months ago said:
Looks great. I have some whole wheat flour right on hand. Bookmarking this one!