Ingredients

How to make it

  • Marinate all items with chicken for at least one hour. Wrapped in aluminium foil.
  • Steam with boiling water for 15mins.

People Who Like This Dish 3
Reviews & Comments 2

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  • dailypatnews 17 years ago
    Kei Chi is wolfberry (http://en.wikipedia.org/wiki/Wolfberry)
    Cant find the english name for Tong Kuai but you can check out http://en.wikipedia.org/wiki/Danggui
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  • borinda 17 years ago
    I'm not familiar - could you explain what tong kuai and kei chi are, please?
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