Recipe

Chocolate Crinkles Recipe


Chocolate Crinkles Recipe
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Yummy chocolate cookies.

Cherrie

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Ingredients
  • 1 2/3 cup all purpose flour
  • ¼ tsp salt
  • ½ tsp baking soda
  • 1/3 cup cocoa powder
  • 1 cup sugar
  • 2 large eggs
  • 2 tbsp sour cream
  • ¼ cup corn oil
  • 2 cups sifted powdered sugar

Directions
  1. In a bowl, thoroughly whisk together flour, salt, baking soda, cocoa powder and sugar. Make a well in the center and pour eggs, sour cream and oil. With a wooden spoon or spatula, stir slowly by hand until evenly mixed. Cover with plastic wrap and refrigerate for 1 hour or until firm enough to scoop.
  2. Preheat oven to 325ºF (160ºC) degrees.
  3. Using a small ice cream scoop or a teaspoon, scoop some mixture and drop in a bowl of powdered sugar. Completely dredge each scoop in powdered sugar and roll into balls.
  4. Arrange on a cookie sheet lined with baking paper. Bake for about 12 minutes. Tops should still a little soft when pressed. Let it cool on cookie sheet for 5 minutes then remove from cookie sheets and let cool on a rack.

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Comments


I love these so much - thanks so much! ~Vickie


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