Recipe

Shrimp With Cannellini Beans N Sherry Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 6 months ago I just love this combination-I mash about half a can of the beans because I like the sauce a little thicker...but it's your choice. Prep:15m Cook:15m Servings:4	Mystic_rive
	olive oil onion garlic tomatoes stock sherry cannellini beans shrimp

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Ingredients

2 tbl Olive oil

1/2 Diced yellow onion

1 Minced garlic clove

1 Bay leaf

4 Roma tomatoes - diced, seeded

1 cup Chicken stock

1/4 cup Dry sherry

2 can Cannellini beans

1/2 lb Shrimp - cleaned

Directions

In a large saute pan, heat the olive oil. Add the onion and saute for 4-5 minutes until tender. Add the garlic and cook briefly. Add the bay leaf and tomatoes and cook for two minutes. Pour in the chicken stock and dry sherry. Cook over high heat until slightly reduced, about 5 minutes. Add the drained beans and shrimp. Cook for 2 minutes, stirring often until shrimp are cooked through. Season with salt and pepper and serve with rice.

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Comments

trigger 1 year, 5 months ago said:
This recipe is appealing to the Italian side of me and my hunger for Cajun style recipes too.
Flagged as beautiful and saved.
Michael

otterpond 2 weeks, 1 day ago said:
Yummmy.

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