Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Banana Rum-Raisin Ice Cream Recipe

Ingredients

How to make it

  • Peel the bananas,slice crosswise into rounds almost all the way through,keeping the form of the banana together.Wrap each banana individually in plastic wrap and freeze.
  • About 1 hour before serving,soak the raisins in the rum.
  • Separate the frozen banana sliced and puree them in a food processor or blender.Add the raisins and the rum,and process for about 30 seconds more.Serve the ice cream immediately in stemmed glasses.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

22566 TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes