Tasty Collard Greens
From midgelet 15 years ago
- 10 minutes to make
- Serves 4
I like collard green and do eat them on ocassion!
Ingredients
- 1 1/2 pounds collard greens shopping list
- 1/4 cup olive oil, canola oil or butter shopping list
- 1/2 cup chopped onion shopping list
- 6 to 8 cloves garlic, finely chopped shopping list
- salt and pepper to taste shopping list
How to make it
- Cut collard greens into 1/2-inch strips.
- Wash well and drain.
- Bring salt water to boil, add greens and bring to a boil again.
- Simmer for 5 minutes or until tender.
- Drain.
- Sauté garlic and onion in a little oil until tender.
- Add greens and season with salt and pepper.
People Who Like This Dish 4
- kcmm North York, CA
- momo_55grandma Mountianview, AR
- choclytcandy Dallas, Dallas
- janick04 Hamilton, OH
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 1 people-
fry some bacon break up in it good. thanks
momo_55grandma
in Mountianview loved it
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" It was excellent "