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Pineapple Upsidedown Cake Recipe

Ingredients

How to make it

  • Drain pineapple reserving some juice.
  • Melt butter in baking pan, stir in brown sugar and enough juice to make the sugar mixture spread evenly in pan.
  • Arrange pineapple and cherries decoratively over top.
  • Prepare cake mix as directed on box. Pour evenly over pineapple rings.
  • Bake in 350F until tested done.
  • Cool slightly and carefully invert onto serving tray.

Reviews & Comments 1

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    " It was excellent "
    jett2whit ate it and said...
    easy breezy! delicious too!
    Was this review helpful? Yes Flag

The Cook

debwin Toronto, CA

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