Recipe

Blood Sucker Fries Recipe

Add Step-by-Step Photos	Grizzlybear / All my dishes 1 year, 5 months ago WARNING this may drive you mate away....hahahahahahaha OH BUT THEY ARE TASTY Prep:15m Cook:20m Servings:24	Grizzlybear
	fries

Does this look good? Yeah! / Nope

Fans

justjakesm

greekgirrr

minitindel

Ingredients

12 ounces Golden Fries or Country Style Fries

1 tablespoon butter

1/2 tablespoon olive oil

4 teaspoons minced fresh garlic (use a garlic press)

2 tablespoons fresh parsley-finely chopped

2 tablespoons shredded parmesan cheese

Directions

Bake fries according to directions on package.

Melt butter, olive oil, and garlic in small saucepan on low for 1 to 2 minutes, stirring constantly to mellow garlic a bit.

Place hot, crispy fries in medium-size bowl, drizzle with hot butter mixture and add fresh parsley and cheese over the top.

Toss to blend.

Spoon onto serving plates.

I added salt and pepper before tossing. YEAH BABY ;-)

Recent Gawkers

Not quite what you're looking for? See more Appetizers / Misc

Or see more just like this

Comments

minitindel 1 year, 5 months ago said:
I VANT TO SUCK YOUR BLOOD FRIES!!!!! ...............HA HA HA .HA HA HA HA
TOO FUNNY GRIZZ

justjakesmom 5 months, 3 weeks ago said:
God I'm slow, just figured out why they're called "blood sucker"! Duh? Garlic / vampire? Sounds good, grizz! ;')

Add a Comment