Goat Cheese Chocolate Truffles
From fruittart 15 years ago
- 2 minutes to make
- Serves 12
A unique twist on truffles, made for a friend with dairy and sugar allergies.
Ingredients
- 2 oz. unsweetened chocolate, melted shopping list
- 5 Tbsp. agave syrup shopping list
- 2 Tbsp. canola oil shopping list
- 5 Tbsp. unsweetened cocoa shopping list
- 12 oz. plain goat cheese shopping list
How to make it
- In a small bowl, stir together chocolate, agave syrup, oil, and cocoa until smooth.
- In a medium bowl, beat the goat cheese for 30 seconds.
- Add the chocolate mixture and beat well.
- Roll into balls and toppings of your choice.
People Who Like This Dish 7
- rubymax77 Sunshine Beach, AU
- jcooks Alexandria, VA
- glutenfree Nashville, TN
- clbacon Birmingham, AL
- greekgirrrl Long Island, NY
- jo_jo_ba Oshawa, CA
- fruittart Champaign, IL
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The Rating
Reviewed by 3 people-
delicious!
greekgirrrl
in Long Island loved it
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This is great. Truffles is something I usually can eat, but thank you for posting recipes for those of us with food allergies. That is the reason why I joined this site. It's full of great recipes that everyone can enjoy!
glutenfree
in Nashville loved it
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