Recipe

Chocolate Chantilly Recipe


Chocolate Chantilly Recipe Gadandi / All my dishes
1 year, 6 months ago
This is quite rich, but it's pretty and tasty.
Prep:30m Cook:8m Servings:6

Gadandi

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Ingredients
  • 6 oz. chocolate chips (milk chocolate or semi sweet)
  • 1/4 cup water
  • 1/4 cup rum
  • 1/8 tsp. salt
  • 2 cups heavy cream
  • 1/4 cup sugar

Directions
  1. Combine the chocolate and water in a heavy saucepan. Place over low heat and heat til chocolate is melted. Remove from heat and beat in rum and salt. Cool to room temperature. Whip cream, gradually shipping in the sugar. Whip in the chocolate mixture. Pile in a dessert bowl or individual dessert dishes. Garnish with additional whipped cream and chocolate shavings, if desired.

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Comments

momo_55grandma 1 year, 5 months ago said:
Sounds good thanks


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