Recipe

Wont Last Long Olive Nut Spread Recipe

	Rosemaryblue / All my dishes 1 year, 5 months ago Delicious spread that probably won't last long! Prep:5m Servings:8	Rosemaryblu
	creamcheese mayonnaise pecans olives cayenne

Does this look good? Yeah! / Nope

Fans

lor

shirleyoma

pleclare

jenniferby

auntybea

Ingredients

6 ounces cream cheese, softened

1/2 cup mayonnaise

1/2 cup coarsely chopped pecans

1 cup chopped salad olives

2 tablespoons olive juice

dash of black pepper

cayenne to taste

Directions

In bowl, mix cream cheese and mayonnaise together with fork

Add pecans, olives, olive juice, pepper, stirring well

This will be a little mushy, but that's just the way it is supposed to be

Refrigerate at least 24 hours, it then will become thicker

Sprinkle with cayenne before serving

Great served on a very thin slice of toast or rye bread

Also great with crackers

Other favorite ingredients could be added

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Comments

pleclare 1 year, 5 months ago said:
Sounds yummy. Great post!

shirleyoma 1 year, 5 months ago said:
Oh now this really sound great!! got my 5

jenniferbyrdez 1 year, 5 months ago said:
Fantastic. This has my name on it.

lor 1 year, 5 months ago said:
I can't stand it. I have read sooooo many wonderful recipes in the past little while and I don't know where to begin. This is an excellent appetizer recipe and I'm betting it will be a huge hit when served to company. Thank so much for a winning "5" fork recipe.

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