Ingredients

How to make it

  • Almond Milk
  • Combine almonds and water. Steep for 5 minutes, stirring occasionally. Sieve the mixture to remove coarse grains OR (preferably) blend mixture in electric blender until grains are absorbed. Yield - 2 cups almond milk.
  • Fry the onions in the olive oil until they just soften and begin to turn translucent; remove from the oil and drain well.
  • Place the onions in a saucepan and just barely cover with the wine. Bring to a boil, then reduce heat to a simmer.
  • Slice one slightly thick piece of white bread and toast it in an oven or broiler.
  • Place the toast on a serving dish or plate and cover it with the almond milk/wine.
  • Spoon the onions & wine on top and on the remaining part of the dish. Serve forth!
  • Soupes dorroy. Shere Oynonys, an frye hem in oyle; þanne take Wyne,an boyle with Oynonys, toste whyte Brede an do on a dysshe, an caste þer-on gode Almaunde Mylke, & temper it wyth wyne: þanne do þe dorry a-bowte an messe it forth.

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    " It was excellent "
    tuilelaith ate it and said...
    I think I love you!!!! This is one of the two things that I research in the sca. Clothing and food. Odd but they are my two favorie things in life!!! :) Keep them coming. Oh, I noticed that the recipe program changed your "and" to "amp" it does it to me all of the time and I need to go in and edit the darn recipe. At frist I thought it was me but its not......
    Was this review helpful? Yes Flag
    " It was excellent "
    tuilelaith ate it and said...
    I think I love you!!!! This is one of the two things that I research in the sca. Clothing and food. Odd but they are my two favorie things in life!!! :) Keep them coming. Oh, I noticed that the recipe program changed your "and" to "amp" it does it to me all of the time and I need to go in and edit the darn recipe. At frist I thought it was me but its not......
    Was this review helpful? Yes Flag

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