Recipe

Hot Barbecued Shrimp Recipe


Hot Barbecued Shrimp Recipe
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These are really good. Can be served as an appetizer or as a main dish.

Craftyazgir

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Ingredients
  • 1 Ib. large shrimp (For a pretty presentation leave shells on, but for best flavor peel the shrimp before marinating)
  • 1/4 cup butter or margarine
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. crumbled dried thyme leaves
  • 1/2 tsp. crumbled dried rosemary
  • 1/3 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/3 tsp. hot pepper sauce

Directions
  1. Rinse shrimp and pat dry. Place in shallow dish. Set aside.
  2. Melt butter in saucepan. Add Worcestershire sauce, thyme, rosemary, salt, garlic powder and hot pepper sauce.
  3. Pour over shrimp, turning to coat completely. Marinate for 1 to 2 hours.
  4. Thread shrimp on 4 skewers.
  5. Grill over hot coals, turning frequently and brushing with remaining marinade in dish until done, 10 to 12 minutes.

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Comments


Yummm! We love stuff like this! Thanks for sharing.


BBQ at it's best you got my 5 fork rating.
I can smell the rosemary and Thyme leaves
Michael


Looks really tasty. For the record, I think shrimp are quite attractive without their legs!


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