Recipe

Slow Cooker Bbq Beef Stew Recipe

	Pudgy47 / All my dishes 2 years, 6 months ago Great flavor combo. Prep:15m Cook:525m Servings:6	Pudgy47
	colorful

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Fans

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pecasfamil

Ingredients

1 Tbsp. oil

2 lb. boneless beef for stew, cut into 1- 1/2 inch cubes

3/4 cup barbecue sauce, divided

1 Tbsp, Instant Coffee

5 med carrots, pelled, cut into 1- inch pieces

1 large onion, cut into chunks

6 small red potatoes, quartered

1 pkg. 10 oz. frozen peas, thawed

Directions

1- Heat oil in nonstick skillet on medium-high heat. Add meat, in batches, cook until evenly browed. Transfer meat to slow cooker. Pour 1/2 cup of barbecue sauce over meatsprinkle with coffee granules. Top with onions, carrots and potatoes, cover with lid.

2- Cook on low for 7 to 8 hours, or High for 5 hours.

3- Stir in peas and remaing 1/4 cup barbecue sauce, cover. Cook an additional 30 min. or until heated through.

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Comments

pecasfamily 1 year, 9 months ago said:
This is so amazingly good. Will become a "go to" recipe at my house. Thank you so much for sharing this.
Joy

kismet 1 year, 8 months ago said:
Sounds great,have you every thought about a pinch of pumpking pie spice blend in it?I know it sounds strange,but coffee,and tomatoe base,stews and chili really tastes good with it in it,don't know why,just does to me that is.Thanks

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