Recipe

Lemon Crumb Bars Recipe


Lemon Crumb Bars Recipe Bobbijo / All my dishes
4 months, 2 weeks ago
These are somewhat like a lemon bar but with a crunchy topping
Prep:30m Cook:45m Servings:24

Bobbijo

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Ingredients
  • 1 box lemon or yellow cake mix
  • 1/2 cup (1 stick) butter or margarine, softened
  • 1 egg plus 3 egg yolks
  • 2 cups finely crushed saltine crackers
  • 1 (14-oz.) can sweetened condensed milk
  • 1/2 cup Realemon Lemon Juice from concentrate

Directions
  1. Preheat oven to 350 degrees.
  2. In a large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly.
  3. Stir in saltine crumbs.
  4. Reserving 2 cups crumb mixture, press remaining crumbs on bottom of a greased 13x9-in pan.
  5. Bake 20 minutes.
  6. With mixer or wire whisk, beat 3 egg yolks, sweetened condensed milk and lemon juice.
  7. Spread over prepared crust.
  8. Top with reserved crumb mixture.
  9. Bake 25 mins. or until set.
  10. Cool; cut into bars.
  11. Store covered in refrigerator.

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Comments

lara38 4 months ago said:
I LOVE lemon, can't wait to make these. Thanks, Lara

dottiet 3 months, 2 weeks ago said:
I can dig it! Thanks for a great "5".


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5

Average score: 5 / 5
No. of ratings: 2
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