How to make it

  • Preheat oven to 375 degrees F. Grease 13 x 9 baking dish.
  • Melt butter in a small skillet over medium-high heat. Saute onion and garlic until tender, 4-6 minutes. Set aside. In same skillet saute mushrooms until cooked through. Set aside.
  • In a large bowl, combine corn, cream style corn, salt and eggs. Beat in cornbread mix. Fold in cooked onion mixture.
  • Pour into the baking dish.
  • In a large bowl combine chicken, mushrooms, sour cream, salt and pepper.
  • Spoon over corn mixture to within 1" from edge. Sprinkle top with cheese.
  • Bake in oven for 35 to 40 mintues or until edges are golden brown.

People Who Like This Dish 2
Reviews & Comments 3

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  • rosemaryblue 10 years ago
    Very nice recipe.
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  • sday5 10 years ago
    WoW it does sound good.
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    " It was excellent "
    debbie919 ate it and said...
    Goodness yes! Loving the sound of this one - thanks for sharing!
    Was this review helpful? Yes Flag

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