How to make it

  • Preheat the oven to 450*F.
  • Bake chicken legs/thighs in oven until done and juices run clear.
  • Remove form the oven.
  • When the chicken is cool enough remove the meat from the bones, set aside.
  • Boil rice as per package directions.
  • In a large bowl mix remaining ingredients together.
  • When every thing has cooled.
  • Add rice, then veggies over chicken and bake for 10 minutes

Reviews & Comments 3

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    " It was excellent "
    meals4abby ate it and said...
    Anyone who knows me knows how much I love cajun/creole food of any kind! This sounds delicious, Queen....can't wait to try it.
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    " It was excellent "
    momo_55grandma ate it and said...
    yeah wow lets eat Im making this tomorrow thanks
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    " It was excellent "
    auntybea ate it and said...
    This sounds so good Silver, we don't do much gumbo up here, but I sure would like to! My husband and I love anything creamy/gravyish and I can't get fresh okra, but I can get frozen!
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