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Chefmeow / All my dishes 1 year, 5 months ago
This recipe came from an estate sale in Fort Worth, Texas in 1988. One of several recipes from this estate that I have tried and love them all. Enjoy
Prep:10m Cook:20m Servings:4
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Chefmeow |
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dextergirl 4 months, 1 week ago said:
Oh yum! sorta similar to my black bean salad recipe but this sounds even more fabulous! will try this for sure! thanks!
alabasterblue 2 months, 3 weeks ago said:
Again ....my mouth is watering!