Recipe

Mozzarella Dip Recipe


Mozzarella Dip Recipe
MOZZARELLA DIP This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ravech Estate in Pilot Point, Texas in 1984.

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Ingredients
  • 3 cups shredded Mozzarella cheese
  • 1 pint mayonnaise
  • 1 cup sour cream
  • 2 tablespoons parsley flakes
  • 1 teaspoon sugar
  • 1/2 teaspoon garlic powder
  • 1 teaspoon freshly ground black pepper

Directions
  1. Mix all ingredients in large bowl with mixer.
  2. Refrigerate overnight to let flavors blend.
  3. Serve on crackers.

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