Ingredients

How to make it

  • Preheat the oven to 375*F.
  • Mix cream cheese, bacon, Parmesan cheese, onions, parsley , olives and milk, blend well. Set aside.
  • Separate each can of dough into 4 rectangles, firmly press perforations together to seal.
  • Spread each rectangle with 2 rounded Tbsp. of the cream cheese mixture. Cut each rectangle inti 12 wedges.
  • Roil up wedges, starting at short ends.
  • Place seam-side down, on greased baking sheet.
  • Bake 12 to 15 minutes or until golden brown.
  • Serve warm.

Reviews & Comments 5

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    " It was excellent "
    leebear ate it and said...
    THIS ONE SOUNDS REALLY YUMMY!BIG 5! CAROL LEE
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  • krumkake 15 years ago
    My kind of appetizer...salty, full of bacon flavor, creamy, hot, and easy to put together. I hope to try this one out soon - the picture is making my mouth water!
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    " It was excellent "
    jett2whit ate it and said...
    Ok this is great party food. Have you had your house-warming party yet? Hope you are doing well.
    Jett
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  • cate 15 years ago
    Oh yum this sounds so good, my hubby is a olive freak, think he will really like this. Must try soon.
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    " It was excellent "
    momo_55grandma ate it and said...
    delicous thanks will try
    Was this review helpful? Yes Flag

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