Recipe

Shellys Church Cookbook Chocolate Cake Recipe

Add Step-by-Step Photos	Frisiangirl / All my dishes 1 year, 5 months ago This cake is moist and dense. Not gooey, but I think it is pretty good! Prep:15m Cook:2530m Servings:10	Frisiangirl
	moist chocolatey

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Fans

m2googee

bakermel

henrie

shepherdre

Ingredients

1 cup butter

1 3/4 cup sugar

1 TBSP vanilla

3 large eggs

1 cup cocoa

2 1/4 cups flour

1 tsp. baking soda

1 1/2 tsp. baking powder

1/4 tsp. salt

1 3/4 cup milk

Frosting:

1 cup butter

4 cups powdered sugar

3/4 cup cocoa

2 tsp. vanilla

4-6 TBSP milk

Directions

Heat oven to 350. Grease and flour two or three 9-inch cake pans. Three pans makes each layer rather thin, but they bake fast.

In large bowl cream together butter, sugar and vanilla until light and fluffy.

Add eggs. Mix until well combined.

Sift together cocoa, flour, baking soda, baking powder and salt.

Add to butter mixture alternately with the milk.

Divide batter into pans. Bake 25-30 minutes. Cool 10 minutes.

Frosting:

Whip butter until creamy. Add remaining ingredients and beat until smooth.

Adjust the consistency by adding milk or powdered sugar.

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Comments

henrie 1 year, 5 months ago said:
Sounds like a good chocolate cake to me, thanks for the post, you have my 5

lindal34 1 year, 5 months ago said:
I don't have a chocolate cake recipe that I am happy with. This looks good and I like using cocoa. It will be my next chocolate cake.

bakermel 1 year, 4 months ago said:
Sounds very good! :) TY! :)
~Melinda

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