How to make it

  • Place meat in microwaveable (plastic) colander set over bowl. Microwave on high 8 minutes, stirring and breaking up every 2 minutes.
  • Discard any fat that collects in bowl.
  • Transfer crumbled meat to a 9" microwavable dish.
  • Stir in seasoning mix and water. Microwave 5 minutes, stirring after 3 minutes.
  • Remove half of the meat mixture, set aside.
  • Place 8 tortilla quarters on top of remaining meat mixture and remaining 8 tortilla quarters.
  • Top with salsa and cheese.
  • Microwave 4 minutes,
  • Top with lettuce, green onions and sour cream just before serving.

Reviews & Comments 4

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  • krumkake 10 years ago
    Nice "hot" meal without turning on the oven in the heat of the summer - great idea!
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  • quinnee 10 years ago
    This is awesome! It's similar yet different from one that I make from KraftCanada. I love taco anything.
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    " It was excellent "
    momo_55grandma ate it and said...
    thanks great recipe
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    " It was excellent "
    pleclare ate it and said...
    This looks great!
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