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Chefmeow / All my dishes 1 year, 5 months ago
COLORFUL EGG CASSEROLE
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Inman Estate in Mineral Wells, Texas in 1990.
Prep:10m Cook:30m Servings:8
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Chefmeow |
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minitindel 1 year, 5 months ago said:
Yummmmmmmmmmmm good one cat as always you are the chef
mystic_river1 1 year, 5 months ago said:
Very very nice chef...good enough to eat! ^5
bakermel 1 year, 5 months ago said:
Yummmm! :) TY, chefmeow! :)
angieaugusta 1 year, 5 months ago said:
Yummmy...thx for ur post.
auntybea 1 year, 5 months ago said:
This too, would be a great brunch dish!